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| TANGY FRUITS
FRUIT CHAAT (TANGY FRUITS)
Base: shredded cabbage
Body: 70gms of diced mango, lychee,
apple, pineapple and sapota
Dressing: 5ml salad oil + 5ml lemon
juice + red chili powder + chaat masala
Garnish: mint sprig and lemon wedge
 
COMMENT – A very popular Indian starter
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Saturday 21 July 2012
STARTER AND SALAD NOS...50
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